Surry Arts & Events at the Barn features a distinctive and iconic barn located on the Coast of Maine that has been renovated into a performance and events space. We feature a range of enriching performances in the areas of music, art, film, theater and more.
Member Businesses: Venue
A saltwater farm located in Brooksville specializing in both events and farm products. We raise primarily pork and run our barn and water front as an event/venue space. We have 50 acres of meadow and 50 acres of forested land.
David’s Folly Farm offers a rustic location for your wedding celebration that speaks of the beauty & bounty of the season following the cycles of life. Bring your Love + Romance into this Rustic Space, which is surrounded by fields with a path leading down to our cove. The barn symbolizes the labor of love, tradition, growth, self-reliance and a shelter, which also reflect the simple nature of the salty coast of Maine.
Surrounded by meadows and woods that roll down to the cove with mowed paths that will take you on various adventures. You will spy our pigs rooting through the fields and woods, to our chickens scratching through the soil, possibly our donkey meandering the fenced paths with his other four legged friends. We will do everything possible to make sure your celebration reflects your commitment, love, and values. Our space can be your canvas to express your visions, you have the option to use numerous props: vintage chairs & couches, side tables, sheep skins, jars for tea light candles……… that reflect your creativity and style.
Farm + Sea = Salty Love at David’s Folly Farm.
The Gatherings is a 501(c)(3) nonprofit with a mission to foster community through sharing, cooperation, learning and the arts.
Our vision is to create a vibrant, multi-use space where anyone can find opportunities for connecting with others, the arts, learning, real food, entertainment and good health.
The building has a big meeting room downstairs with an adjoining small kitchen and cafÃ©. A small co-working space is also being set up. The recently renovated second floor, opening in early 2018, will have a game / craft room and another large open room that can be used for activities such as yoga or meditation.
Over the years, East Blue Hill, Maine has been home to many families. We’ve built homes, raised children, farmed the land and sailed its waters. This is a village that is rich in local history and talent, founded by fishermen, ship builders, carpenters, home builders, industrious woodsmen and stone cutters, healers, artists, merchants and farmers and their families. Today, equally hardworking and skilled people are drawn to the beauty and sense of community that the village offers its families, be they full-time or part-time residents.
Discover an oasis of fine food and lodging in a storied village by the sea. The award winning Pentagoet Inn & Restaurant is a charming Queen Anne Victorian hotel offering gracious hospitality, elegant accommodations, and fine dining.
The Oakland House is a resort colony of eight vintage cottages, budget-friendly communal Acorn guest house with six private rooms, 130-year old inn with rooms/suites and restaurant with full bar on the first floor. Located on 60 acres on Eggemoggin Reach, overlooking picturesque Pumpkin Island to the right and the iconic Deer Isle Bridge to the left, we offer a restorative haven for guests. Welcoming guests with a dog to Birches or Grindstone Cottages. Our barn is great for small group gatherings and our shorefront is beautiful for weddings. Since 1889.
Seasonal Rentals of Rooms and cottages
Seasonal restaurant and catering for all occasions
A classic Maine inn, with a modern approach. The perfect union of considered design and ease, offering all the modern amenities while still maintaining a dialogue with the past. It is home to a creative restaurant and neighborhood bar that serves simple food driven by local and seasonal produce, small production wines, Maine craft beer, and creative spirits.
Our fine dining menu reflects the seasonal flavors of the coastal region and the
creative culinary palate of chef and owner, Devin Finigan.
Thursday – Monday 5pm-9pm
Saturday & Sunday 10am-2pm