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Date/Time
Date(s) - 11/29/2022
5:00 pm - 7:00 pm
Location
The Blue Hill Inn
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STEW AND BREWS – Tuesday, November 29 from 5 – 7 PM
Join us for a fun fall dinner event featuring: Hearty White Chili with Mexican chicken, great Northern beans, and cheddar cheese Late Harvest Salad with organic greens, shredded brussels sprouts, dried cranberries, toasted nuts, bacon, feta, and a maple balsamic dressing A Blue Hill Inn specialty appetizer and dessert Local craft brews and our cocktail of the month along with other beverages $30 per person (excluding alcohol) Reserve your seating time at (207) 374-2844 or innkeeper@bluehillinn.com |
